Category Archives: Homestead Cooking

Wood Cookstoves – Tips and Tricks

Given a wood cookstove is the only appliance we’ve ever had in our off-grid kitchen for the last 42 years, we’ve learned lots of tips and tricks that a novice may find useful beginning with the selection of a stove, … Continue reading

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Using Our Cast Iron Waffle Maker

In a previous post we extol the virtues of cast iron for any homestead kitchen. Cast Iron Cookware for the Homestead Kitchen. Below is a video of me using our cast Iron waffle maker to make homemade buttermilk waffles. See … Continue reading

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Consider a Wood Burning Cookstove for Your Off-Grid Kitchen

Since an electric range is out of the question, anyone off-grid or considering going off-grid is faced with determining how they’ll cook meals. Most opt for a gas/propane stove trading dependence on the electric company for dependence on the gas/propane … Continue reading

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Cast Iron Cookware for the Homestead Kitchen

Having lived off-grid for over 40 years, I’ve always used a wood cookstove for all my cooking, baking and canning and have found that cast iron cookware for the homestead kitchen can’t be beat.

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Ten Non-electric Small Appliances for the Off-Grid Homestead Kitchen

For the off-grid homestead kitchen with limited power options, there are non-electric versions of various small appliances available to make kitchen duties easier. If, like us, you are solar powered with ample power, the following non-electric utensils are still invaluable. … Continue reading

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Home Grown Rhubarb Juice for More Self-Reliance

While home grown orange juice is out of the question for us self-reliant homesteaders in most of North America, home grown rhubarb juice isn’t. In our book, The Self-Sufficient Backyard: For the Independent Homesteader, we write about rhubarb and rhubarb … Continue reading

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Freezer Slaw for Winter Salads

For those of us wishing to live as self-sufficiently as possible, homegrown winter salads are a challenge. However, if you have access to a freezer, preserving garden cabbage as freezer slaw helps quell the desire for a crunchy, crisp salad … Continue reading

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Campfire Cooking

Living in a wall tent as a temporary residence presents many challenges, one of which is meal preparation. Yet anyone who thinks camp meals are limited to burgers and hot dogs is in for a surprise. The possibilities are endless, … Continue reading

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